Coffee roaster is a machine by which green (raw) coffee becomes roasted.
Standard features and equipment:
- sampling with gauge and control glass
- independent chaff collector housing
- simultaneous cooling
- cooling tray with high efficiency and fan system
- digital control system for controlling temperature
- remote drum control
- with free operator training for installation and start
- optional facilities and equipment
equipment that can be installed on the coffee roaster machine
green grain elevator
smoke-fueled system
profiling PAD system
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Power requirements: |
Machine dimension (cm) |
Machine weight |
Fuel consumption |
Performance |
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220 V |
Length: 200 cm Width: 100 cm Height: 250 cm |
400 Kg |
Civil gas |
Electromechanics |
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Power consumption |
Drum volume |
Duration of roasting time: |
Color |
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1 Kv |
30 kg |
20-30 min |
Black, blue, red, green |
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